Description

The Villa Cafe in Ngaio is expanding into evenings—and we’re looking for a passionate Chef to help shape this new chapter.

Hours: Must be available Thursday to Saturday evenings, possible catering opportunities mid-week depending on demand

We're a warm, inclusive community hub where we aim to make everyone feel at home. Our ethos is simple: serve honest, delicious food made with fresh, local produce. Now, we want to bring that same heart and quality to relaxed, welcoming evening service.

What You’ll Be Doing:

Designing and preparing a simple, seasonal menu for evening service
Running the kitchen with support of one Kitchen Hand (depending on demand)
Managing food prep, cooking, and plating with care and consistency
Weekly ordering of ingredients
Working closely with our team to create a welcoming, relaxed atmosphere
Ensuring food hygiene and kitchen standards are maintained

We’re Looking for Someone Who:

Has strong experience as a chef or cook in a professional kitchen
Cares about good ingredients and simple, thoughtful food
Is comfortable working independently and taking initiative
Brings creativity and flexibility to a developing menu
Loves being part of a community space with soul

What We Offer:

Creative collaboration to help shape our evening offering
Supportive, down-to-earth team environment
A chance to grow with us as we build something special

Whether you’re a seasoned pro or an ambitious up-and-comer, if you’re passionate about food, people, and community—we’d love to hear from you.

To Apply : Send us a short cover letter telling us a bit about yourself and your CV to mailto: work@villacafe.co.nz

Or better yet, pop in for a chat – we’re always happy to meet people face to face.

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